Recipe: Yummy Fried green tomato tarts

Fried green tomato tarts. Fried Green Tomatoes was based on the novel Fried Green Tomatoes at the Whistle Stop Cafe by actress-turned-author Fannie Flagg, who Fried Green Tomatoes' tearjerking drama is undeniably manipulative, but in the hands of a skilled cast that includes Jessica Tandy and Kathy Bates, it's also. Fried green tomatoes are a side dish usually found in the Southern United States, made from unripe (green) tomatoes coated with cornmeal and fried. No serving of fried green tomatoes is complete without a dipping sauce, the best of which is a variation of French remoulade sauce — a pale pink sauce consisting of mayonnaise, mustard, lemon, hot sauce, and seasonings.

My mouth watered as author Fannie Flagg poetically described those rich and mouthwatering southern recipes- fruit pies, deep fried chicken, and of course those iconic southern. Today, fried green tomato recipes are most often associated with Southern cooking in the United States, but according to this article from Smithsonian.com The green tomatoes are tender inside and slightly tart - and that flavor against the crunch of the fried cornmeal coating is a fantastic pairing. When firm, tart green tomatoes are coated in bread crumbs and Parmesan cheese then pan-fried, they become amazingly crispy on the outside, and warm and juicy on the inside. You can cook Fried green tomato tarts using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Fried green tomato tarts

1. You need 1 large of green tomato.
2. It's 1 medium of yellow onion.
3. It's 1/2 tsp of salt.
4. You need 1/2 tsp of gresh ground black pepper.
5. You need 2 1/2 tbsp of olive oil, extra virgin.
6. It's 1 cup of grated parmesan cheese.
7. Prepare 2 oz of mozzarella cheese.
8. Prepare 2 large of eggs.
9. It's 1 tbsp of water.
10. It's 1/4 tsp of cilantro.

If green tomatoes are difficult to find, fresh tomatillos make an excellent substitute. The fried green tomato tart in the recipe below is a great way to showcase their flavour - and it looks good too, so could be an impressive addition for a dinner party. Fried Green Tomato Tart @ portlandiapielady.com. Southern Fried Green Tomatoes with Spicy Remoulade Sauce - The Suburban Soapbox.

Fried green tomato tarts step by step

1. Take a six pack muffin pan. Spray with nonstick. Preheat oven 425° Fahrenheit..
2. Take the green tomato wash and slice it. In a pan heat the oil. Chop your onion. Add tomato to the hot oil and fry add salt and pepper..
3. When soften add onions and stir well. Now let the onions get tender. Let it cool..
4. Take the parmesan cheese and form around the sides and bottom with the cheese..
5. Take a little bit of mozzarella cheese on bottom of each muffin bottom. On top of the parmesan cheese..
6. Take and fill the muffin holes with the tomato and onion mixture..
7. Beat you eggs with water,. Finish filling up the holes with egg mixture top with hand shredded mozzarella cheese..
8. Bake 15-20 minutes till done. Take out the muffin pans garnish wit cilantro serve hope you enjoy..

This Easy Southern Green Tomatoes recipe is just what you need to handle that bumper crop of fresh, tart goodness this summer. Fried Green Tomatoes made with green tomatoes and a super crispy cornmeal crust served with a delicious remoulade sauce. A quick and easy Why cook with unripe tomatoes when ripe ones had such amazing flavor? Well the tartness of these green tomatoes fried with a crispy cornmeal crust. I have never seen the movie Fried Green Tomatoes, and I've always wondered if maybe I was missing something.