Easiest Way to Make Appetizing Pork fried rice

Pork fried rice. This pork fried rice recipe from Delish.com satisfies your takeout craving without all that extra fat Add the rice then stir in the soy sauce, hoisin, green onions, and sesame oil. Pork Fried Rice, made with tender pork tenderloin, is a delicious and complete meal your family will love. The Wolfe Pit shows you how to make Fried Rice.

If you have any leftover cooked rice, use it for this dish -- it won't stick together in the skillet and it's an economical, tasty supper that's faster than takeout. Pork Fried Rice (with leftover pork). A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. You can have Pork fried rice using 19 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pork fried rice

1. It's 2 tbs of vegetable oil.
2. You need 1 tbs of garlic,chopped.
3. Prepare 50 g of pork.
4. Prepare 1 of chicken egg.
5. It's 1/4 cup of onion,thinly sliced.
6. It's 50 g of kale,diagonally sliced.
7. You need 2 cup of or 300g steamed rice.
8. You need 1/2 of tomato,seedless and sliced.
9. You need of Seasoning mixture ingredients.
10. It's 1 tbs of fish sauce.
11. It's 1 tbs of sugar.
12. It's 1 tbs of oyster sauce.
13. You need 2 teaspoon of light soy sauce.
14. You need 2 teaspoon of seasoning sauce.
15. Prepare of Other ingredients.
16. You need of Ground pepper.
17. It's 1 of cucumber.
18. It's 2 of stems spring onion.
19. You need of Fish sauce-chillies.

Triple Pork Fried Rice is a new family favorite for breakfast, lunch or dinner. In fact, you may want it for all three! Pork Fried Rice made healthier with lean pork tenderloin, lots of veggies, and brown rice. Easy to make and just as good as your favorite takeout.

Pork fried rice instructions

1. Slice pork and marinate with egg. Leave for 5 minutes..
2. Heat vegetable into a wok. Fry garlic until fragrance..
3. Add marinated pork with egg and rod kale Stir after the egg get set..
4. Add onion and leaves kale. Stir well until cooked..
5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly..
6. Spoon onto a serving plate..
7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce..

Pulled pork fried rice is definitely a bestovers kind of thing. You can clean out your fridge and make something that is almost even more delicious than its starting point. Pork fried rice is comforting and tasty and, well, yummy. Believe it or not, it's also amazingly easy to make — especially if you have some left-over pork chops or tenderloin that you don't want to waste. Add eggs; cook and stir over.